Package comes with paper plates, napkins and cutlery. Menus are designed for a minimum of 10 guests.
Garden Salad—Crisp Romaine, Cherry Tomatoes, Cucumbers and Choice of Dressing
Hot Roast Beef—Hand Carved in Au Jus with Cheese Tray, Horseradish and Club Rolls
Meatball in Marinara Sauce—Parmesan Cheese and Club Rolls
Baked Ziti—Homemade Tomato Sauce, Ricotta Cheese topped with Mozzarella
Cookie Tray—Assorted Cookies and Brownies
Keep the holiday spirits going with a hors d’oeuvres party. Choose from our long list of items from our hors d’oeuvres menu or our custom holiday menu.
Hot Apple Cider
Goat Cheese and Sun-Dried tomato Stuffed New Potatoes
Crostinis with Shaved Tenderloin and Horseradish Sauce
Spinach Salad with Bacon Bits, Hard-Boiled Eggs, Red Onions and Honey-Dijon topped with Sweet Potato Sticks
Winter Stuffed Pork Loin with Sun-Dried Cranberries and Walnuts in Au Jus
Seared Salmon Filet with Ginger Glaze
Seasonal Vegetable Sauté