Joseph’s Catering Dinner Menu

Every dinner entree includes your choice of salad, vegetable and starch. Also included are fresh dinner rolls, linens and “china style” disposable plateware. If you don’t see what you’re looking for here, simply ask one of our catering assistants.

Entrees (Choice of 2)

$16.95 per person
Chicken Cacciatore with Peppers, Mushrooms, Onions and Tomatoes
Homemade Meatballs with Marinara and Parmesan served with Rolls
Chicken Marsala with Wild Mushrooms, Onions and Marsala Wine Sauce
Pulled Barbequed Pork served with Rolls and Cole Slaw
Baked Ziti with Bolognese Sauce and Blended Cheeses
Bowtie Pasta with Broccoli and Fresh Tomatoes, Olive Oil and Garlic
Cheese Tortellini in Alfredo Sauce
Chicken Piccate with Lemon-Butter Sauce
Chicken Parmesan with Marinara and Mozzarella
Deli Tray: Boar’s Head Meats & Cheeses served with Rolls & Relish Tray
Breaded Chicken Tenders with Honey-Mustard
Hand Carved Roast Beef with Au Jus served with Rolls, Provolone and Horseradish Sauce

Premium Entrees (Choice of 2)

$19.95 per person
Sweet Sausage Scaloppini with Peppers, Mushrooms Onions & Tomatoes
Asian Style Fried Rice with Chicken and Shrimp
Pecan Crusted Salmon Fillet with Fresh Dill
Oven Roasted Turkey Breast with Corn Bread Stuffing and Walnut Gravy
Chicken and Broccoli Scampi in Garlic Sauce
Baked Penne with Marinara, Fresh Mozzarella and Imported Parmesan
Vegetarian Lasagna with Roasted Vegetables and Blended Cheeses
Classic Fettuccini Alfredo with Grilled Chicken
Penne with Asparagus, Rock Shrimp & Roasted Garlic Tomato Cream
Cheese Tortellini with Cream Sauce and Sweet Peas
Tilghman Island Style Crab Cakes
Flounder Fillet Stuffed with Crab Imperial and Lemon-Butter Sauce
Chicken Marsala with Sliced Domestic Mushrooms & Marsala Wine Sauce
Filet Tips with Brandy Cream Sauce and Wild Mushrooms
Roasted Pork Loin with Granny Smith Apples, Red Onions & Dijon Cream
Grilled London Broil with Roasted Peppers, Caramelized Onions & Portobello
Top of page

Appetizers (Choice of 3)

(Add $5.95 per person)
Seasonal Fresh Fruit and Berries Display
Italian Bruschetta: Marinated Tomatoes and Toasted Foccacia Bread
Fresh Vegetable Crudite Display with Dipping Sauce
Marinated and Grilled Fresh Vegetable Display
Imported & Domestic Cheeses with Crackers, Pepperoni and Mustard
Anti-Pasta Display: Chef’s Selection of Imported Meats, Cheeses, Olives
Pigs in a Blanket with Spicy Mustard
Sesame Skewered Chicken with Teriyaki
Crab Balls with Cocktail Sauce
Broccoli Cheddar Bites with Ranch
Spicy Thai Meatballs
Vegetable Spring Roll
Top of page

Salads (Choice of 1)

Fresh Garden Salad with Seasonal Vegetables and House Vinaigrette
Mediterranean Potato Salad with Julianne Carrots, Parmesan and Olive Oil
Penne Pasta Primavera with Provolone and Italian Style Vegetables
Classic Caesar with Garlic Croutons and Caesar Dressing
Tomato Mozzarella with Fresh Basil, Red Onions and Balsamic Drizzle
Greek Style Spinach with Kalamata Olives, Feta and Balsamic Vinaigrette
Mixed Greens with Dried Cranberries, Toasted Almonds and Raspberry Vinaigrette
Top of page

Vegetables (Choice of 1)

Baked Eggplant with Fresh Mozzarella and Marinara
Green Beans with Toasted Almonds
Sautéed Broccoli Rabe with Garlic and Olive Oil
Traditional Zucchini and Eggplant Ratatouille
Sweet Baby Peas with Mushrooms and Proscuitto
Grilled Asparagus
Asian Style Stir Fry in Sesame Soy
Green Bean Casserole with Pecan Crust
Baked Broccoli with Three Cheeses
Steamed Broccoli in Garlic Sauce
Joe’s Specialty—A Real Treat: Layered Roasted Vegetables with Ricotta and Pomodoro (add $1.95)
Top of page

Starches (Choice of 1)

Garlic Mashed Potatoes
Oven Roasted Rosemary Red Bliss
Italian Style Potatoes with Peppers, Onions and Tomatoes
Country Smashed
Cous-Cous with Feta and Spinach
Seasoned Rice Pilaf
Sweet Baked Yams with Walnuts and Apples
Baked Scalloped Potatoes in Cheddar Sauce
Top of page

Desserts (Choice of 1)

(Add $2.95 per person)
Chocolate Mousse
New York Cheese Cake
Double Chocolate Brownie
Strawberry Shortcake
Classic Carrot Cake
Key Lime Pie
Miniature Sweets Table: Assortment of Cakes, Cookies and Pastries
Top of page

Beverages

100% Columbian Coffee and Tea Service (Add $1.95 per person)
Assortment of Soda, Iced Tea and Bottled Spring Water (Add $1.95
per person)
Top of page